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Pot Pie Dough
Submitted by: Joyce Brown of Somerset, PA | Date Added: 8 Dec 2009Listed in: This and That
2 cup flour
1 egg, beaten
1 tbsp margarine
1/4 tsp salt
1/4 cup water
Mix ingredients together.
Roll out on floured surface.
Cut into squares.
Add to boiling broth.
Cook 40 minutes.
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