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Yellow squash casserole

Submitted by: Susan K Miller of Meyersdale, Pa. | Date Added: 26 Jul 2017
Listed in: Side Dishes

Yellow squash casserole Ingredients



7 yellow squash

1 sm. onion

1/2 c. cream

1/4 c. Ritz like crackers

2 tbsp. butter

Salt and pepper to taste



Yellow squash casserole Cooking Instructions



Slice squash and boil in salt water until done. Drain and mash. Mix with remaining ingredients and top with bread crumbs. Bake at 325 or 350 degrees.

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