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Macaroni and Cheese

Submitted by: Betty Kemp of Davidsville, PA | Date Added: 16 Nov 2009
Listed in: Side Dishes

Macaroni and Cheese Ingredients


2 cup macaroni, boiled 12 minutes, drained

1 10oz package Kraft sharp cheese

2 8oz Hunts Sauce

1 cup half and half or table cream 

1 cup milk

8 saltines, crumbled (do not omit)

1 tsp salt

1 tsp pepper


Macaroni and Cheese Cooking Instructions


Slowly melt sauce and ingredients in saucepan.

Pour drained macaroni and sauce together in casserole.

Bake 350 for 45 minutes, covered.



You can make this a day ahead.


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