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Macaroni and Cheese

Submitted by: Betty Kemp of Davidsville, PA | Date Added: 16 Nov 2009
Listed in: Side Dishes

2 cup macaroni, boiled 12 minutes, drained

1 10oz package Kraft sharp cheese

2 8oz Hunts Sauce

1 cup half and half or table cream

1 cup milk

8 saltines, crumbled (do not omit)

1 tsp salt

1 tsp pepper

Slowly melt sauce and ingredients in saucepan.

Pour drained macaroni and sauce together in casserole.

Bake 350 for 45 minutes, covered.

You can make this a day ahead.

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