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5 cups shredded cabbage
1 small red pepper, cut into very thin strips
1 carrot, shredded
1 cup Mandarin oranges
½ cup cashew pieces
½ cup thinly sliced red onions
3 tablespoons fresh chopped cilantro
1 tablespoon chili garlic sauce
3 tablespoon olive oil
2 tablespoons honey
3 tablespoons rice vinegar
2 tablespoons fresh lime juice
Pinch of salt
Pepper flakes, if desired

Combine first seven ingredients in large bowl.
In a small bowl, mix the chili sauce, olive oil, honey, rice vinegar, lime juice, and salt.
Add to the cabbage mixture and toss to coat.
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