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Brussel Sprout and Kale Salad

Submitted by: Linda Distefano of JOHNSTOWN | Date Added: 4 May 2018
Listed in: Salads

Brussel Sprout and Kale Salad Ingredients


Bag of whole brussel sprouts



Small bag of baby Kale



handful of sliced almonds



handful of cranberries



Maple Vinaigrette Dressing



1/4 cup extra-virign olive oil



1/4 cup maple syrup



2 tbsp apple cider vinegar



1 tsp finely grated lemon zest



2 tbsp lemon juice



salt and pepper to taste

Brussel Sprout and Kale Salad Cooking Instructions


Sliced the brussel sprouts and baby kale thinly into strips



Add the almonds and cranberries



Make dressing and pour over each salad when ready to eat.



 



Enjoy!!


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