You need flash installed to view this header!

Spaghetti Pie

Submitted by: Janice Marsh of Jerome, PA | Date Added: 12 Oct 2009
Listed in: Main Dish

1 lb. Spaghetti

1 lb. Ground Beef

1 qt. Spaghetti Sauce

1 cup Cottage Cheese

2 T. Butter

1/3 cup Parmesan Cheese

2 Eggs

Cook spaghetti as directed, and drain.

Brown beef, and drain.

Add spaghetti sauce to meat.

Mix together butter, Parmesan cheese, cottage cheese and eggs.

Spread on bottom of 9 x 13 baking dish.

Layer spaghetti over butter - cheese and egg mixture.

Place meat sauce over spaghetti.

Bake 20 minutes at 350 degrees.

Remove from oven and put shredded mozzarella cheese on top and place back in oven for 5 minutes or until cheese is melted.

Let stand a few minutes for ease in cutting.

Garnish with parsley.