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Sour Cream Chicken Casserole

Submitted by: Kay Mace of Johnstown, PA | Date Added: 12 Oct 2009
Listed in: Main Dish

Sour Cream Chicken Casserole Ingredients


Meat from 1 De-boned Chicken

1 (8-oz.) ctn. Sour Cream

2 boxes Stove Top Stuffing

1 can Campbell's Healthy Request Cream of Chicken Soup

1-3/4 cups Chicken Broth


Sour Cream Chicken Casserole Cooking Instructions


Make stuffing as directed on box using chicken broth in place of water.

Put half of the stuffing in bottom of a 13 x 9 inch baking dish.

Place de-boned chicken on top.

In bowl, mix soup, 3/4 cup of broth and the sour cream.

Pour over chicken.

Put the rest of the stuffing on top.

Bake, uncovered, 40 minutes at 425°.



Enjoy!



Serves 6.


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