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1 package dry yeast
1-1/2 cup warm water
1/2 cup sugar
1-1/2 tsp oil
1 egg, beaten
5 cup flour

Dissolve yeast in water in a bowl.
Stir in sugar, oil, egg and flour.
Knead until smooth and elastic.
Let rise in warm place for 20 minutes.
Punch dough down.
Spread into 2 non-stick pizza pans.
Top with your favorite pizza toppings.
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