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Pit Potatoes

Submitted by: Holly Pelliccione of Somerset, PA | Date Added: 7 Dec 2009
Listed in: Main Dish

Pit Potatoes Ingredients

1 package kolbassi, thin sliced

Red potatoes, cut long way

2 sticks of butter

1 onion

1 green pepper

Garlic salt

Salt and pepper

Pit Potatoes Cooking Instructions

In a roasting pan, cut up kolbassi, sliced potatoes, cut onions and peppers and put in seasonings.

Cook 45 minutes at 325 degrees to 350 degrees until potatoes are done.

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