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Meatza Pie

Submitted by: Stephanie Ramsdorfer of Johnstown, PA | Date Added: 12 Oct 2009
Listed in: Main Dish

Meatza Pie Ingredients


1 lb. Hamburger

1/2 cup Fresh Bread Crumbs, 1 slice

2 tsp. Beef Flavor Instant Bouillon

1/2 tsp. Italian Seasoning

1/2 cup Pizza Sauce

1 can Mushrooms, drained

2 T. Green Pepper, chopped

2 T. Onion, chopped

1 cup Mozzarella Cheese, shredded

Pepperoni, sliced


Meatza Pie Cooking Instructions


Preheat oven to 350°.

In medium bowl combine meat, bread crumbs, egg, bouillon and Italian seasoning.

Mix well.

Press firmly on bottom & up side of a 9" pie plate.

Bake 15 minutes.

Remove from oven, pour off fat.

Spoon pizza sauce over crust.

Top with mushrooms, green pepper & onion.

Top with cheese; spread sliced pepperoni over top.

Bake 15-20 minutes longer.



Slice in wedges to serve.


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