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Ketchup Steak

Submitted by: Sean Davis of Johnstown, PA | Date Added: 12 Oct 2009
Listed in: Main Dish

Ketchup Steak Ingredients

1 1/2 - 2 lbs. Round Steak

Vegetable Oil

Onions, chopped

2 cups Water

1/3 cup Ketchup

Ketchup Steak Cooking Instructions

Fry steak in frying pan with chopped onions.

Note: add a little oil in the base of the pan.

Fry steak until brown, add salt and pepper to taste.

Put water in measuring cup plus add 1/3 cup of ketchup in with the water.

Stir thoroughly until all the ketchup is smooth.

Put steak & onions in casserole dish.

Pour the ketchup water over the steak & onions.

Cover the dish with aluminum foil.

Cook at 350° for 1 hour to 1-1/2 hours.

Great with mashed potatoes & vegetable.

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