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Ham Pot Pie

Submitted by: Sue migut of Johnstown PA | Date Added: 10 Apr 2017
Listed in: Main Dish

Ham Pot Pie Ingredients

Ham with bone

1lb sliced carrots


2 pounds potatoes cut into bite size pieces

3cups flour

11/2 teaspoon baking powder

1 1/2 teaspoon salt


3 tablespoons crisco shortening


Ham Pot Pie Cooking Instructions

bring ham, carrots and enough water to cover all in stock pot.  Simmer until carrots are tender

add potatoes and bring to boil for 15 minutes 

meanwhile prepare remaing ingredients to make stiff dough

put flour on rolling area and divide dough into 3 pieces

roll with rolling pin and cut into square

drop dough squares into pot and boil 5 minutes or until dough and potatoes are done

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