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Debbie’s Roast Beef

Submitted by: Deborah McNutt of Hooversville, PA | Date Added: 20 Sep 2011
Listed in: Main Dish

Debbie’s Roast Beef Ingredients

4 lb. beef roast

12 oz. Coco-cola (not diet)

10-3/4 oz. can cream of mushroom soup

1 pkg. dry onion soup mix


Debbie’s Roast Beef Cooking Instructions

Put beef in roaster.

Blend coca cola and mushroom soup and pour over roast.

Sprinkle with onion soup.

Bake at 300 degrees for 4-1/2 to 5 hours or until nice and tender.

Before serving, pour off juices and heat in saucepan, adding flour to thicken to desired consistency.

Serve hot roast beef with gravy. 

Note:  Serve without thickening the gravy

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Debbie’s Roast Beef Comments

This is SO good and easy. Oven or crock-pot, it's a "keeper" Left by: Jackey Licka (16 Feb 2012)


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