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Crock Pot Italian Chicken

Submitted by: Kelley Robison of Johnstown, PA | Date Added: 12 Oct 2009
Listed in: Main Dish

1 - 1 1/2 lbs. Chicken Tenders, boneless & skinless

2 cans Diced Tomatoes, drained

1 (16-oz.) bottle Wishbone Robusto Italian Salad Dressing

1 box Thin Spaghetti

Put chicken, drained tomatoes, bottle of salad dressing in crock pot.

Cook on low for 8 hrs.

Stir up so chicken falls apart into pieces.

Serve over cooked pasta.

Easy on your budget and easy to cook.

Great reheated, just put all leftovers in skillet & heat through.

Add more dressing if needed as heating.

Healthier version: Low fat Italian salad dressing and wheat pasta.

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