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Creamed Chipped Beef

Submitted by: Peg Beckner of Somerset, PA | Date Added: 3 Dec 2009
Listed in: Main Dish

Creamed Chipped Beef Ingredients


1 lb dried beef

2 tbsp vegetable oil

Onion powder

Salt and pepper

2 tbsp flour

Milk

1 cup water


Creamed Chipped Beef Cooking Instructions


Cut dried beef into small pieces.

In cast iron skillet melt 1 tbsp oil.

Add dried beef, onion powder, salt and pepper to taste.

Brown beef.

Add another tbsp oil and 2 tbsp flour.

Stir in beef and continue to stir until brown.

Gradually add water and milk, stirring constantly, until desired thickness.

Serve over toast points.  


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