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Betty Crocker Dish Casserole

Submitted by: Janice Marion of Johnstown, PA | Date Added: 11 Nov 2009
Listed in: Main Dish

2 lbs ground sausage

2 onions, cut up

2 green peppers, cut up

3 cans tomato soup

3 cans water

1 lb medium noodles

1 lb longhorn cheese

Brown sausage and onion in crisco then salt and pepper it

Add green peppers, tomato soup and water

Cook for 40 minutes

Then put sauce on bottom of baking dish

Cook the noodles then drain

Add the noodles to the rest of the sauce

Put chunks of longhorn cheese in the mixture and some on top

Bake until bubbly, about 30 minutes at 375 degrees

Yields 8 to 10 servings

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