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Zucchini Bread

Submitted by: Ruby Miller of Somerset, PA | Date Added: 10 Aug 2014
Listed in: Desserts

Zucchini Bread Ingredients


2 eggs



2 cups sugar



1 cup oil



2 cups grated zucchini



3 Tablespoons vanilla



3 cups flour



1 teaspoon baking soda



1 teaspoon baking powder



1 teaspoon salt



3 teaspoons cinnamon



Filling:  1 cup brown sugar



1 cup chopped nuts (optional)



2 teaspoons cinnamon


Zucchini Bread Cooking Instructions


Preheat oven to 350 degrees



Grease 2 loaf pans, line with wax or parchment paper



Beat eggs, sugar and oil



Add: zucchini, vanilla



Mix and then add: flour, baking soda, baking powder, salt, cinnamon



Mix filling in separate bowl



Pour 1/4 batter into each loaf pan, top with 1/4 of filling, pour 1/4 batter over filling



Bake 1 hour, cool 10 minutes, remove from pans


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