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Zucchini Bread

Submitted by: Ruby Miller of Somerset, PA | Date Added: 10 Aug 2014
Listed in: Desserts

Zucchini Bread Ingredients

2 eggs

2 cups sugar

1 cup oil

2 cups grated zucchini

3 Tablespoons vanilla

3 cups flour

1 teaspoon baking soda

1 teaspoon baking powder

1 teaspoon salt

3 teaspoons cinnamon

Filling:  1 cup brown sugar

1 cup chopped nuts (optional)

2 teaspoons cinnamon

Zucchini Bread Cooking Instructions

Preheat oven to 350 degrees

Grease 2 loaf pans, line with wax or parchment paper

Beat eggs, sugar and oil

Add: zucchini, vanilla

Mix and then add: flour, baking soda, baking powder, salt, cinnamon

Mix filling in separate bowl

Pour 1/4 batter into each loaf pan, top with 1/4 of filling, pour 1/4 batter over filling

Bake 1 hour, cool 10 minutes, remove from pans

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