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Strawberry Pie

Submitted by: Rebecca Hartman of Johnstown, PA | Date Added: 13 Oct 2009
Listed in: Desserts

Strawberry Pie Ingredients


Crust:

1-1/2 cups Flour

1/2 tsp. Salt

1/2 cup Oil

2 T. Milk

1-1/2 T. Sugar





Strawberry Filling:

1-1/2 cups Water

3/4 cup Sugar

2 T. Cornstarch

1 (3-oz.) box Strawberry Jello

3 cups Sliced Strawberries


Strawberry Pie Cooking Instructions


Crust:

Stir ingredients together; pat into a 9 inch pie pan.

Bake at 400° for 8 minutes.



Filling:

Combine water, sugar, cornstarch.

Boil until mixture thickens, then add jello.

Place sliced strawberries into baked pie shell, and pour filling over berries.

Chill.


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