Currently listing 1,109 recipes in 11 categories!

Latest Recipes

Easy Tart Cherry Pie

Submitted by: Mary Ann Savering of Johnstown Pa | Date Added: 26 Jul 2018
Listed in: Desserts

Easy Tart Cherry Pie Ingredients

1      9 inch ready to eat Graham Cracker Pie Crust                                      1     8  ounce container of extra creamy cool whip1     10 ounce jar of Sour Cherry Spread                                                        1     1.55 ounce Hersey Milk Chocolate Bar  

Easy Tart Cherry Pie Cooking Instructions

Let the Cool Whip set out at room temperature for approximately 10 minutes.  In a large mixing bowl fold the softened Cool Whip with the Sour Cherry Spread until completely incorporated.  Pour mixture into the pie crust.  Shave at least half of the Hersey Milk Chocolate Bar on top of the pie, reserve the rest.  Refridgerate for at least one hour and serve.  

Easy Tart Cherry Pie Pictures

This recipe currently has 0 pictures.

Comment on this Recipe:

For spam prevention, enter code: Code:

Easy Tart Cherry Pie Comments

This recipe currently has 0 comments. Add your own comment in the right hand menu.

 

Recipe Links:

Add New Recipe Contact us about this Recipe Tell a Friend about this Recipe Printer Friendly Version Liquid Conversions Weight Conversions Temperature Conversions Gas Mark Tables Vegetable Cooking Times Length Conversions

Jump to Category:

View Recipes by Location:

Other Recipes in this Category:

Grandma's Brown Sugar Pie Chocolate Pistachio Cake Rich and Creamy Lemon Meringue Pie Zucchini Fruitcake Pineapple Upside Down Cake

Recipe Cloud Tags:

Rate this Recipe:

  • Currently 4.00/5
  • 1
  • 2
  • 3
  • 4
  • 5

Rating: 4.0/5 (1 vote cast)

- Recipe Hit Count - 000179

 

 


 

Comment Added

Thank you, your comments will be reviewed shortly!