You need flash installed to view this header!

Decadent Peanut Butter Brownies

Submitted by: Jeanne Toth of Johnstown, PA | Date Added: 13 Oct 2009
Listed in: Desserts

2 cups Semi Sweet Chocolate Chips, divided

1/2 cup Butter, softened

1/2 cup Granulated Sugar

1 Egg

1/4 tsp. Vanilla

3/4 cup All-Purpose Flour

3/4 cup Quaker Oats (quick or old fashioned)

1 tsp. Baking Powder

1/4 tsp. Baking Soda

1/4 tsp. Salt (optional)

Heat oven to 375° F.

Melt 1 cup chocolate chips in small saucepan; set aside.

Beat butter & sugar until fluffy.

Add melted chocolate, egg & vanilla.

Add combined flour, oats, baking powder, soda & salt; mix well. Stir in remaining chocolate chips.

Drop dough by rounded tablespoonful onto ungreased cookie sheets.

Bake 8 to 10 minutes or just until set. (do not overbake - centers should look soft.)

Cool 1 minute on cookie sheets; transfer to wire rack.

Cool completely.

Store tightly covered.

Makes 36 cookies.