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Cherry Chocolate Cheesecake
Submitted by: Nancy Carol Smith of Johnstown, PA | Date Added: 29 Oct 2009Listed in: Desserts
1 ready crust graham cracker pie crust (6oz)
1 - 8oz package of low fat cream cheese, softened
1/4 cup sugar, confectionary
1/4 cup cocoa
1/8 tsp vanilla
1 cup whipped topping, thawed
1 - 21oz can cherry pie filing, chilled (may use blueberry, peach or apple instead)
Mix cream cheese, sugar and cocoa
Beat until fluffy, add vanilla the whipped topping
Pour above mixture into a pie shell and cool for about 1 hour
Top with pie filling
Yields 8 servings
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Recipe Cloud Tags:
- ready
- peach
- topping
- confectionary
- vanilla
- cherry
- mixture
- crust
- servings
- graham
- yields
- chilled
- apple
- whipped
- cocoa
- cream
- softened
- cracker
- filling
- thawed
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