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Mincemeat Cookies

Submitted by: Linda Nelson of Somerset, PA | Date Added: 13 Jan 2010
Listed in: Cookies and Candy

Mincemeat Cookies Ingredients


1/2 cup butter

1/2 cup margarine

1 cup granulated sugar

1/2 cup brown sugar

2 eggs

1 tsp vanilla

3 cup flour

1 tsp soda

1-8 oz jar mincemeat, drained


Mincemeat Cookies Cooking Instructions


Cream butter, shortening and sugars.

Add eggs and vanilla.

Beat well.

Sift flour and soda together.

Add to creamed mixture.

Chill dough for at least 2 hours.

Form into small balls of dough, (they really spread).

Place on greased cookie sheet.

Make hole in each with thumb.

Fill with drained mincemeat.

Place 2 inches apart.

Bake at 375 degrees for 12-15 minutes.

Cool.

You can substitute mincemeat with preserves.

Makes 3 dozen.


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