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Stuffed Ham Loaf Balls

Submitted by: Peg Beckner of Somerset, PA | Date Added: 30 Nov 2009
Listed in: Appetizers

Stuffed Ham Loaf Balls  Ingredients


1 lb ham loaf

1 egg

Dash horseradish sauce

Bread crumbs

Shredded mozzarella and provolone cheese


Stuffed Ham Loaf Balls  Cooking Instructions


Blend ham loaf, egg, horseradish sauce and bread crumbs.

Form mixture into patties.

Place small amount of shredded cheese on each patty and mold meat around cheese.

Brown in skillet.

Cover and slow cook for 15 to 20 minutes.

Serve with our favorite side dishes.

Be sure meat seals around cheese.  


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