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Monkey Bread

Submitted by: Joyce Blough of Somerset, PA | Date Added: 8 Dec 2009
Listed in: Appetizers

Monkey Bread Ingredients


2 (7 oz) refrigerated biscuits

1/2 cup sugar

1-1/2 tsp cinnamon

1/4 cup butter/margarine

1/4 cup sugar

1/4 cup brown sugar


Monkey Bread Cooking Instructions


Separate and cut biscuits into quarters.

Mix 1/2 cup sugar and cinnamon together.

Add to biscuits.

Place in greased 9-inch loaf pan.

Heat butter, sugar and brown sugar in saucepan over low heat.

Do not boil!

Pour over biscuits.

Bake at 350 degrees for 30 minutes.

Serves 6-8. 


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