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Meatball Biscuits

Submitted by: JoAnn Stibich of Johnstown, PA | Date Added: 10 Oct 2009
Listed in: Appetizers

Meatball Biscuits Ingredients

1 lb. Ground Beef

1/2 sm. Onion, chopped

1/4 tsp. Parsley

1 Egg

Salt & Pepper to taste

1/4 cup Bread Crumbs

1/2 cup Ketchup

2 cans Buttermilk Biscuits (10 in a can)

Meatball Biscuits Cooking Instructions

Mix everything in a bowl like meatloaf.

Shape into small meatballs & wrap one biscuit around the meatball.

Place on ungreased cookie sheet.

Bake at 325° for 25 minutes.


These can be eaten hot or cold.

Makes 20.

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