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Hot Crab Dip

Submitted by: Barb Phillippi of Somerset, PA | Date Added: 30 Nov 2009
Listed in: Appetizers

3 oz cream cheese

1/2 cup mayonnaise

1 can crab meat, drained

1/4 cup minced onion

1 tbsp lemon juice

1/8 tsp hot pepper sauce

Beat cream cheese until smooth.

Stir in remaining ingredients.

Spoon into small ovenproof dish.

Bake at 350 degrees for 30 minutes or until bubbly.

Makes 1 cup.

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