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Holiday Cream Cheese Dip

Submitted by: Jim Barclay of Somerset, PA | Date Added: 30 Nov 2009
Listed in: Appetizers

8oz cream cheese

1/2 cup sour cream

2-1/2oz dried beef

1 piece (2oz) onion

1 piece (2oz) green pepper

1/2 tbsp whole milk

Soften cream cheese in a bowl, add sour cream and milk.

Beat mixture until smooth.

Chop the remaining ingredients and add to cream cheese mixture.

Mix until all ingredients are blended.

Transfer mixture to a 9 inch pie pan and bake 15 minutes at 350 degrees.

Note: 1/2 cup of chopped nuts may be added as an option.

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